To maximize the use of live animal resources (available on own farms or purchased from third parties), the company has expanded its activity in the meat industry, which is why it obtained veterinary sanitary authorization for slaughter, transhipment, packing, storage and distribution beef, sheep and pig meat in the form of carcasses or pieces transported.
Our Slaughterhouse
The unit, located in Dornesti, Suceava county and authorized with oval stamp no. 705 CE has a slaughter capacity of 120 sheep heads, 40 heads of pigs and 10 cattle heads per hour and respects the European standards of quality, hygiene and environmental protection.
The slaughterhouse is modernly equipped in accordance with international standards, ensuring high productivity and guaranteeing the food safety of products.
We buy live animals from private households (cattle, sheep) or businesses (cattle, sheep, pigs) across the country for marketing, livestock (cattle and sheep) as well as for slaughter.
For purchasing from individuals we request the following documents:
- Manufacturer’s certificate;
- Trading card;
- Passport in original;
- Motion form;
- Food chain (for slaughtering);
- Health certificate (for slaughtering);
For purchasing from legal entities we request the following documents:
- Invoice;
- Passport in original;
- Motion form;
- Food chain (for slaughtering);
- Health certificate (for slaughtering);